Panaji (Goa) [India], Oct. 17 (ANI-NewsVoir): Franchise owner Rohit Murthy of AKB Group is all set to re-create Haagen-Dazs magic in Goa on the auspicious occasion of "National Dessert Day" by launching its first Haagen-Dazs premium Ice Cream Lounge with spirits in Calangute, next to Domino's Pizza.
After, their successful openings in Indiranagar, Phoenix Mall and Forum Mall Franchise Owner Rohit Murthy of AKB Group thought said, "With Goa being most visited tourist place and well known for its exotic beaches and its efficacious nightlife becoming a premium destination. Haagen-Dazs is all set to make in vogue to indulgence experience in Calangute."
The Chief Guest were Manohar Azgaonkar - Tourism Minister of Goa, Guests of Honor Michael Lobo - Deputy speaker Goa Legislative Assembly, Chairman of NGPDA and Salil Murthy- Country Head for General Mills India.
Special Invitees were: Anthony Menezes Sarpanch and Rupa Chanu Chodankar Deputy Sarpanch and Members of V. P. Calangute, Fr. Cipriano da Silva (Parish Priest of St. Alex Church) Jivba. G. Dalvi (Police Inspector Calangute)
"The discerning tourists in Goa are well-travelled, knowledgeable and yearning for super premium brands. Our Foray into this dynamic market will enable us fulfill the appetite of growing section of consumers seeking a gourmet dessert experience with spirits. With this launch, we continue our journey of giving the Indian consumer an insight into opulent dessert experience of delectable ice cream flavors and spirits creations by Haagen-Dazs," said Salil Murthy, Country Head, General Mills India.
For more than 50 years, Haagen-Dazs passion for crafting the perfect flavor's and creamiest textures using only the finest ingredients is what has set the Haagen-Dazs brand apart. They never wavered on the principals that made them who they are from the very beginning. Today, the Haagen-Dazs brand continues to transform the finest ingredients into extraordinary experience bite by bite.
The Haagen-Dazs not only offers a variety of choices but also a combination of mouth watering flavors and authentic ingredients to aphrodisiac with the most indulgent and impeccable dessert impression. Its menu is a magnificent is an interfusion of scrumptious creations like Eiffel Tower, European Fondue, Brooklyn Bridge and indulgent flavors like the signature Belgian Chocolate, Cookies and Cream, Mango and Raspberry and Dulce de Leche.
Haagen-Dazs uses only the finest and purest ingredient in its ice cream, like the chocolate is from Ivory Coast and the Macadamia nuts come from the world's best growing region. The most unbelievable thing about Haagen-Dazs is that it contains no artificial preservatives or stabilizers neither the flavors, colors or additives are artificial. Haagen- Dazs also produces one of the creamiest ice-creams by limiting the amount of air that is whipped into the product. This is what allows creamy taste to linger. The carefully controlled manufacturing process ensures the rich smooth texture for which it is famous all over the world.
Haagen-Dazs known for its super premium Ice creams has announced the launch of its flagship lounge at Calangute in Goa. After winning the hearts of ice- cream connoisseurs in New Delhi, Mumbai, Bengaluru, Chennai, Kolkata and Hyderabad, now it is the time for the city of joy, Goa to savour Haagen-Dazs ice-creams. And, it promises to be more delectable and indulgent than ever.
Goa, one of the most visited tourist places in India, known for its famous beaches and bustling nighlife is transforming into a preferred destination for premium brands. Situated at Calangute, Haagen-Dazs will make way for a tranquil setting exclusive to a lavish dessert experience.
A one of a kind dessert dining place, the Haagen-Dazs lounge is tailor-made for you to sit back, relax and savor a sumptuous dessert; the lounge is truly an expression of superlative international ambience. The lounge has a distinctively contemporary decor with pleasing to the eye interiors.
The Haagen-Dazs menu offers a variety of choices, a combination of tantalizing flavors and authentic ingredients to tender with the most indulgent and ultimate dessert impression. Its menu is magnificent amalgamation of scrumptious creations like Eiffel Tower, European Fondue, Brooklyn Bridge and indulgent flavours like the Belgian Chocolate, Cookies and Cream, Mango and Raspberry, Dulce de Leche.
Every Haagen-Dazs ice cream variety contains only the finest ingredients. Haagen-Dazs uses only the finest and purest ingredients in its ice creams. For instance, the chocolate is from Ivory Coast, and the Macadamia nuts come from the world's best growing regions. What is left out of Haagen-Dazs are artificial preservatives or stabilizers. It contains no artificial flavours, colors or additives.
Haagen- Dazs also produces one of the creamiest ice-creams by limiting the amount of air that is whipped into the product. This is what allows creamy taste to linger. The carefully controlled manufacturing process ensures the rich smooth texture for which Haagen-Dazs is famous the world over.
In India, Haagen- Dazs lounges are also located at Mumbai, Delhi, Bengaluru, Chennai and Hyderabad. (ANI-NewsVoir)